Ingredients
Equipment
Method
- Cube chicken
- Half Brussels sprouts
- Cut broccoli down to florets
- Heat avocado oil in sauté pan on medium heat
- Cook chicken until 3/4 done and set aside
- Raise heat to medium high and cook vegetables until tender
- Stir in garlic
- Return chicken and its juices to pan mixing thoroughly
- Reduce to medium low and continue cooking until vegetables are desired consistency
- Drizzle honey over mixture and stir to coat evenly